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    Innovation Trends, Attitudes, And Opportunities
What's In Store Trends Report
What's In Store Trends Report
Engaging the Evolving Shopper
Engaging the Evolving Shopper
Filling the Gap in Deli and Bakery
Filling the Gap in Deli and Bakery
Consumer Shopping Dynamics
Consumer Shopping Dynamics
Innovation Trends, Attitudes, And Opportunities
Innovation Trends, Attitudes, And Opportunities
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Table of Contents
Executive Summary
 

Innovative ideas from all aspects of business are of interest to supermarkets, food manufacturers, brokers, distributors, and others. The International Dairy-Deli-Bakery Association commissioned Datassentials to study innovation in relation to new shopper technologies, social media, new food trends, nutrition, and a host of other areas.

Consumers were asked to provide feedback on more than 190 innovative concepts, products, and ideas. We used three primary data sources as the basis for the study:

  1. Over 3,000 consumer surveys
  2. Interviews with 20 experts from various categories (technology, food, etc.) with insights on potential innovations for the deli / store
  3. A review of notable food / flavor trends via Datassential's MenuTrends system—which tracks over 1 million items from more than 6,000 distinct North American restaurant concepts

Datassential - 2011

Innovation Trends, Attitudes, and Opportunities


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