Job Type: |
Baking And Pastry Arts |
| IDDBA Candidate #: |
99-101588. |
| Desired Job Description: |
Entry level job where I will be able to learn more about the back of the house in the restaurant industry and also somewhere, where I can expand my skills in baking. |
| Desired Company Type: |
Manufacturer |
Education/
Qualifications: |
Kendall College - 2008-Present. Will graduate in Spring of 2010. Major: Baking and Pastry Arts. |
| Status: |
Part Time |
| Desired Location: |
Chicago, IL |
| Willing to Relocate: |
No |
| Willing to Travel: |
No |
| Date Posted: |
09/29/2008 |
| Areas of Interest: |
Bakery, Foodservice, Training |
| Contact: |
Kelsey Bratanch
Home Phone: 847-652-2636
E-mail: kbratanch@kendall.edu
Please mention IDDBA's Job Postings when inquiring. |
| Best Time to Be Reached: |
Mon, Wed, & Fri: after 3:00pm. Tues & Thurs: after 6:00pm. All day on weekends. |
Job Type: |
Corporate Position |
| IDDBA Candidate #: |
99-101571. |
| Desired Job Description: |
To use my knowledge and over 35 years of baking industry experience in a large volume. |
| Desired Company Type: |
Manufacturer |
Education/
Qualifications: |
Certified Baker 1971, Certified Pastry Baker 1971 |
| Status: |
Full Time |
| Desired Location: |
Southern Region |
| Willing to Relocate: |
Yes |
| Willing to Travel: |
Yes |
| Date Posted: |
07/24/2008 |
| Areas of Interest: |
Bakery |
| Contact: |
Alain Godin
Home Phone: 407-909-0260
E-mail: bvitortola10@hotmail.com
Please mention IDDBA's Job Postings when inquiring. |
| Best Time to Be Reached: |
After 5 pm |
Job Type: |
Manufacturer Sales Representative |
| IDDBA Candidate #: |
99-101574. |
| Desired Job Description: |
Key Account Sales Representative |
| Desired Company Type: |
Manufacturer |
Education/
Qualifications: |
Some College-21 Years of Key Account sales experience. Product development experience. Knowledge of many retail chain accounts. Numerous broker contacts. |
| Status: |
Full Time |
| Desired Location: |
Eastern US |
| Willing to Relocate: |
Yes |
| Willing to Travel: |
Yes |
| Date Posted: |
08/04/2008 |
| Areas of Interest: |
Dairy, Deli, Bakery |
| Contact: |
David Schnepp
Home Phone:
E-mail: gdluck17@live.com
Please mention IDDBA's Job Postings when inquiring. |
| Best Time to Be Reached: |
Anytime |
Job Type: |
Manufacturer's Rep./Regional Manager |
| IDDBA Candidate #: |
99-101587. |
| Desired Job Description: |
NW representative for a grocery manufacturer, consumer product, protein, deli/bakery items. Regional sales manager position covering the NW. Travel is okay, cannot relocate at this time. |
| Desired Company Type: |
Manufacturer Or Grocery Wholesale |
Education/
Qualifications: |
B.S. Business & Management; Marketing Degree Minor
20+ years in consumer products sales (deli, bakery, food service,
packaging, supplies & equipment). I have worked retail, managed
departments, worked for a large protein manufacturer, been employed
by a grocery wholesale company, as well as a food service company
and a deli/bakery brokerage company. I have been in the grocery/food
industry all my working life. Most recently, I managed 5 deli
& bakery lines for a food broker. My responsibilities included
headquarter calls, new item marketing & product placement in
grocery warehouses & supermarkets. |
| Status: |
Full Time |
| Desired Location: |
Northwest |
| Willing to Relocate: |
No |
| Willing to Travel: |
Yes |
| Date Posted: |
09/29/2008 |
| Areas of Interest: |
Dairy, Deli, Bakery, Foodservice, HMR, Training, Specialty Foods |
| Contact: |
Gayea Gentry-Main
Business Phone: 360-480-7922
E-mail: Tommer5@comcast.net
Please mention IDDBA's Job Postings when inquiring. |
| Best Time to Be Reached: |
Day |
Job Type: |
President/CEO, COO, VP Sales |
| IDDBA Candidate #: |
99-101590. |
| Desired Job Description: |
Interested in general management of a business unit
or organization. |
| Desired Company Type: |
Manufacturer |
Education/
Qualifications: |
B.S., Marketing and Psychology, Indiana University. Graduated with a 3.75 GPA.
President, Women's Foodservice Forum, Minneapolis, MN, 3/06-9/08; Director Industry Relations for Bakeries & Foodservice Div., General Mills, 5/04-3/06; VP Strategic Dev. for Women's Foodservice Forum, General Mills, 3/02-5/04; VP - Super Market Bakery, Food Service Div., Pillsbury Company, 5/97-3/02; VP-Sales, In-Store Bakery Div., Sara Lee Bakery, 12/95-5/97; Dir., W. Div., In-Store Bakery Div., 7/94-12/95; Natl. Alternative Channel Mgr., Quaker Oats Company, 11/93-7/94.Leadership Positions: Board of Directors, Executive Committee and served as President (volunteer role) for IDDBA; Sponsorship Committee Chair for Women's Foodservice Forum, Board of Directors for National Refrigerated & Frozen Association; National Restaurant Association Diversity Advisory Board; Speaker for Chain Operator Exchange Conference and National Restaurant Association on leadership development and research findings topics. |
| Status: |
Full Time |
| Desired Location: |
Currently live in Minneapolis but willing to work anywhere |
| Willing to Relocate: |
Would Commute |
| Willing to Travel: |
Yes |
| Date Posted: |
10/02/2008 |
| Areas of Interest: |
Dairy, Deli, Bakery, Foodservice, Operations, HMR, Training |
| Contact: |
Mary Bentley
6810 Highover Dr., Chanhassen, MN U.S.A. 55317
Home Phone: 952-380-0130
E-mail: M6810b@aol.com
Please mention IDDBA's Job Postings when inquiring. |
| Best Time to Be Reached: |
Any time |
Job Type: |
Regional Sales Or Representation |
| IDDBA Candidate #: |
99-101270. |
| Desired Job Description: |
A regional or national sales manager or representative that plans and implements merchandising, customer service and sales plan ideas. |
| Desired Company Type: |
Manufacturer |
Education/
Qualifications: |
I have 20+ years in a grocery/deli environment as Manager, Merchandiser and Category Manager. I also have 4+ years experience as a Regional Sales Manager for a deli manufacturer and 3+ years experience as a Sales Manager for a deli distribution company. |
| Status: |
Full Time |
| Desired Location: |
Would prefer Texas/Southwest |
| Willing to Relocate: |
No |
| Willing to Travel: |
Yes |
| Date Posted: |
09/03/2008 |
| Areas of Interest: |
Deli, HMR, Training |
| Contact: |
Tom Gernard
Business Phone: 281-797-8913
E-mail: tlbdgernand@sbcglobal.net
Please mention IDDBA's Job Postings when inquiring. |
| Best Time to Be Reached: |
Late Afternoon/Early Evening |
Job Type: |
Sales/Marketing |
| IDDBA Candidate #: |
99-101578. |
| Desired Job Description: |
Business Development for a food manufacturer with a vision to expand nationally or become stronger regionally. Development of the strategy and implementation of the tactics. |
| Desired Company Type: |
Manufacturer |
Education/
Qualifications: |
B.S. Bakery Science & Management, Kansas State University.
Experience with small regional to national branded companies. |
| Status: |
Full Time |
| Desired Location: |
National |
| Willing to Relocate: |
Yes |
| Willing to Travel: |
Yes |
| Date Posted: |
09/03/2008 |
| Areas of Interest: |
Deli, Bakery, Foodservice |
| Contact: |
Henry Haer, Gerards Bakery
Business Phone: 321-431-2482
Home Phone: 321-953-2927
Please mention IDDBA's Job Postings when inquiring. The foodservice and retail venues are changing dramatically. Manufacturers must create new strategies to assure long term growth. Let me spearhead those efforts for you. |
| Best Time to Be Reached: |
6am - 9pm Daily |
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