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Food Safety And Quality for CBD, Hemp, and Cannabis

Food Safety And Quality for CBD, Hemp, and Cannabis

Manufacturing of hemp and CBD products, such as edibles and CBD oils, have been under scrutiny to meet the same level of safety and quality as all food companies.  This webinar provides information relevant to cannabis processing:

  • Identification of the top three hazards needing control to mitigate harm to the consumer
  • Advantages of implementing a food safety management system with professional food safety education to meet retailer and regulatory requirements
  • HACCP-based food safety management system programs

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Food Safety And Quality for CBD, Hemp, and Cannabis
Recorded: Wednesday, January 15, 2020
Presented by Rhiannon Woo, an instructor and food safety expert at SCS Global Services.