Sustainable Dairy Farming Through Data Innovation & Artificial Intelligence

Fred Puech

Foodservice businesses face a challenging 2026 due to rising tariffs, high uncertainty, and an economic slowdown, which is squeezing already low margins. This webinar, hosted by Fred Puech, PhD, Managing Director of Keenalytix and pricing expert, provides a pricing action plan aimed at protecting both your volume and margins in such an environment.

Rachel Bonsignore

In today’s rapidly evolving market, brands must do more than simply capture attention—they need to inspire loyalty and drive purchases in an omnichannel environment. Join us for a compelling deep dive into “What it Means to be a Brand in 2025 and Beyond.” This session will explore evolving consumer attitudes toward brands, the rise of private labels and value orientation, and how to activate purchase both in-store and online based on these trends.

Miriam Aniel Oved

Join Miriam Aniel Oved, Head of Integrated Marketing and Industry Insights Lead at Tastewise, for an insightful look into the future of deli, dairy, and bakery as we explore the top consumer trends of 2026. This presentation highlights what brands need to know to stay ahead: from shifting consumer preferences to the role of functional health, TikTok, affordability, protein, and so much more. Expect a data-backed, forward-looking discussion that focuses on actionable business value, helping you navigate the evolving tastes of your customers and drive growth in the coming years.

Jonna Parker, Melissa Altobelli

Join Circana for a quarterly series exploring how IDDBA’s guiding trends are manifesting themselves in retail and beyond. Circana will provide the latest shopper, sales, and consumption performance trends for the period on...