Jennifer Lott is the Technical Development Director - Food at SGS North America and she is passionate about helping companies grow and succeed. Jennifer specializes in Food and Product Safety Management Systems with particular expertise in all things associated with certification, including training and project management. Jennifer has a commitment to excellence, a positive can-do attitude, and is always looking for opportunities to develop solutions to meet the needs of clients. Outside of work, Jennifer enjoys hiking, volunteering, creating new recipes from leftovers, and spending time with her family.