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Beyond the Counter & Kitchen: Emerging Trends in Dairy, Deli, and Bakery

From Munchies to Meals: Snacks Step Up as Meal Replacements
In today’s fast-paced world, consumers are turning to snacks as convenient meal alternatives. Join us to explore the evolving snacking trend and its impact on traditional mealtimes. Discover how innovative snack products are designed to offer balanced nutrition, satisfy hunger, and cater to busy lifestyles. Gain insights into market trends, consumer preferences, and nutritional advancements driving the shift toward meal-replacement snacks. Learn how to develop and market snacks that appeal to taste buds while providing the nutrition of a full meal. Don’t miss this chance to tap into the growing demand for snacks that double as meals and position your brand at the forefront of this dynamic segment.

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Speaker Bios

Suzy Badaracco

President of Culinary Tides, Inc.

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