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FEB 24, 2026 | Leadership
Food licensing has exploded and now accounts for almost $22B at retail! Famous and emerging brands are licensing out their IP to grow their brand footprint and manufacturers are licensing in food brands (and flavors!) to reach new consumers and open new channels of distribution.
Join Leigh Ann Schwarzkopf from Project Partners Network and Scott Halpern from Brandgenuity to hear how it all works, who does what, and why it’s become a big business. Learn why you don’t need to be a multi-national brand to collaborate or participate. Case studies and best practices will make this a webinar to remember!
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