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Join us for an informative session that dives into the fundamentals of Listeria, one of the most severe foodborne pathogens impacting the food industry today. Prevention and control are critical for every food manufacturer.

This webinar will cover: · Listeria Basics: Understand what makes Listeria so dangerous, how it infiltrates food production environments, and why outbreaks continue to occur despite industry efforts.

  • Real-World Case Studies: Explore major outbreaks—from dairy and deli meats to produce and ready-to-eat foods—and uncover the root causes behind these incidents.

  • Detection & Prevention Strategies: Learn about tools like Seek and Destroy investigations, environmental monitoring programs, and preventive measures that can stop Listeria before it becomes resident in your facility.

  • Beaconpoint Labs Capabilities: Discover how Beaconpoint Labs partners with food manufacturers to provide advanced testing, data-driven insights, and cross-functional support to ensure compliance and protect public health.

Whether you’re a food safety professional, quality assurance leader, or operations manager, this webinar will equip you with actionable strategies to strengthen your Listeria control programs and safeguard your brand.

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Speaker Bios

Sharon Beals

Beaconpoint Labs

Food Safety & Regulatory Executive

Sharon-Beals

Jennifer Birch

Beaconpoint Labs

Laboratory Director

Jennifer-Birch

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