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Join BSI’s Gary Wills, Global Director, Consumer, Retail & Food, and SQFI’s Tammie Van Buren, Compliance Manager, to discuss the top non-conformances in the dairy, deli and bakery sector. Minor, major and critical non-conformances will be covered, as well as reviewing corrections, corrective actions and looking into how food manufacturers can further mitigate risks in these areas. There will also be a sidebar discussion on the top recalls in the food sector in the past year.
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