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Menu Matters will offer the audience a review of new trends, unique offerings and new products its experienced in the first five months of 2025. Rather than being a generic review of "interesting things seen," Menu Matters will provide context to help bring these trends to light by tying the trends to broader consumer need states and other shifts impacting the foodservice industry. Ultimately, it's all about what these mean for the retail deli and bakery area and how operators in this space can leverage these learnings to create unique offerings and services to their patrons.
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