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Become a MemberRenew a MembershipValentin Chelnokov
MAY 29, 2025 | Deli/Food Service, Sustainability, Flavor Connect

Zina’s Fine Foods focuses on fresh ingredients, authentic textures, and handcrafted preparation. Join Valentin Chelnokov, CEO of Zina's Fine Foods, as he reviews crafting high-quality, flavorful prepared meals made without compromise. This session will explore why industrial processing techniques are avoided in favor of carefully selected ingredients—Greek feta, Italian pasta, and Spanish chickpeas—that enhance flavor and quality. From whole-grain salads to restaurant-quality ready-to-eat meals, discover how thoughtful sourcing and preparation elevate the dining experience. Gain insight into the future of prepared foods and the growing consumer demand for better ingredients. Perfect for those who value convenience without sacrificing taste. Also, 25 registrants will receive a sample!
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