Food Safety Certification Reimbursement Program (FSCRP)
Safe food matters! That’s why it’s important to have a trained and certified team handling your customers’ food. We know the importance of food safety certification. We also know it takes a commitment of resources to get there. That’s why IDDBA offers reimbursement to our retail members who certify dairy, deli, and bakery associates and managers.
What is the Food Safety Certification Reimbursement Program?
- Reimbursement up to $2,000 per year for certification exams (year runs July 1 – June 30)
- Reimbursement available for SafeMark® Food Handler Training and SafeMark® Food Protection Manager Training courses as purchased from IDDBA Training
- Submit an application along with a roster of certified employees, an official pass list or certificates, and an invoice showing the cost per exam.
Who is eligible?
When are applications due?