CHOC & Cake Decorating Award

CHOC & Cake Decorating Award
What's in Store Live Workshop

Presentation of the People’s Choice award for the CAKE’D Challenge and Recognition of the Children’s Hospital of Orange County (CHOC).

Our Partner for this event is Retail Bakers of America (RBA).

If you are interested in presenting at the workshop stage at What's in Store Live 2024, please click below.
I am interested in presenting


Ann Parsons
Lee Ann Parsons
Dorothy Lane Market/Love Cakes, Centerville, OH

I have been decorating cakes for almost 30 years. I like to think out of the box and do different kinds of cakes. The more impossible the more I am intrigued. I love what I do and so proud to be able too!

Bryant Meyer
Hy-Vee Inc., Rochester, MN

I have worked for HyVee for almost 15 years. I found a love for baking and more specifically cakes after culinary school. I love making cakes because every cake is unique to the customer. I love new challenges and pushing myself to try and learn new skills and techniques!

Joyce Dunbar
Joyce Dunbar
Fareway, Dubuque, IA

My food journey began at the age of 13, working in a bakery making scratch made bread and rolls. I continued to work in the food industry off and on all my life. In 2018 and 2019, I was honored to take home Blue Ribbon and a Best in Show at the Iowa State Fair. Currently I am a baker and cake designer at Fareway in Dubuque, Iowa. When not at work I have turned my love of food and cake design into a home-based business, Crazy Lady Cakes! Being a self-proclaimed foodie, I continue to look for new and better ways to perfect my craft.

Lisa King
Lisa King
Cake Frolic, LLC, Lake Saint Louis, MO

Lisa King is a National Teacher, National Certified Judge and Award-Winning Sugar Artist. She owns Cake Frolic, LLC and has been in love with sugar arts for 15 years. Lisa's latest focus is creating online content and video classes and she shares information on her educational blog,