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Universal Pure: Unlocking Food Safety & Quality with High Pressure Processing

Frank Jimenez

Learn how to leverage High Pressure Processing (HPP). HPP has been used for 25+ years with a variety of applications including numerous food and beverage...

Dairy Industry Report

Mike McCully

Join Mike McCully of McCully Consulting as he offers his insights and perspectives on the state of the dairy industry. Among topics that will be covered are a review of key drivers including milk production and feed costs...

Trevor Thomas, Senior Manager of Retail Merchandising & Training at Lactalis Deli Division

Trevor Thomas

Designed to be conversational and inspiring, Career Chats aims to engage the next generation by showcasing the opportunities and excitement within our fields. Join us for this chat with Trevor...

AI in Food: From Hype to Hands-On

Simon Bos

From predictive ordering to automated production insights, AI is reshaping food manufacturing. In this session, Simon Bos, Founder & CEO of mezzeIQ, will demonstrate how US and UK producers are putting it to work, what’s holding...

Dairy, Deli and Bakery Trends Recap of August 2025

Jonna Parker, Miles Agatha-Currier

Join Jonna Parker, Principal of Fresh Foods at Circana, and Miles Agatha-Currier Education Coordinator at the IDDBA, for an insightful discussion of the latest Dairy, Deli, and Bakery trends.

The Great Pullback - How Waning Sustainability Ambitions Impact US Packaging Producers

Jim Owen

As the 2025 deadline for packaging sustainability goals approaches, many major US-based consumer brands are quietly retreating from their earlier...

Introduction to Inventory Management Systems

Maria Pearman

This presentation from ghj advisors is designed for small producers who are interested in learning the benefits of adopting an inventory management system.

Data-Driven Decision-Making: Turning Insights into Growth

Luke Abbott

In today’s competitive CPG landscape, data is your superpower. But having access to data isn’t enough—you need to know how to interpret it, what actions to take, and how to use it to drive real growth...

Food Safe Facility Drainage Design

Viking Kristjansson

Are the drainage systems in food and beverage facilities effectively supporting their sanitary production processes? Have you ever questioned if there’s a more efficient way to clean and maintain the facility drains to...

What it Means to be a Brand in 2025 and Beyond - Sept

Chris Costagli

As more shoppers turn to online grocery for items like deli meats and dairy, trust becomes a key ingredient for success. In this session, we’ll explore what today’s consumers expect, how those expectations vary across generations, and the practical....

How Baking Bread Fresh in Store Benefits Consumers and Retailers

Betsy Kelly

This session looks deeper into the intrigue and importance of baking fresh in store from both a consumer and retailer perspective. Join Betsy Kelly Consumer Insights, General Mills and discover how the theater of baking...

Bakery Commodities Update with Jeff Gholson Aug 2025

Jeff Gholson

Join Jeff Gholson, Senior Vice President of Procurement at Rise Baking, for a quarterly bakery commodities outlook. Jeff will share insights on grains, butter, cocoa, sugar and help you prepare for the...

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Monthly Category Updates

IDDBA partners with Circana, providing members with actionable trends and data on key consumer behavior.

Signature Series

The Signature Series features partner-sponsored webinars, delivering specialized knowledge from top industry experts.